Fermented Thoughts

Fermented Thoughts is our new forum for imaginative thought on social, economic and ecological issues. Join our guest speakers for discussion over wine and snacks.

For our launch year of Fermented Thoughts we are focusing on themes all things Wendell Berry. Evening discussion topics this year include:

Slow Work, Rooted in Community – Exploring the commitments to slow, attentive work and long-term rootedness in Wendell Berry.

Local Food – Fad or Future? Exploring the many reasons for local food, and challenges in the food system.

Landless Peasants Movements – Exploring the history and role of global movements seeking land and ecological justice.

The Thought of Wendell Berry – A special Fermented Thought focused on the life, work and thought of Wendell Berry.

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